Juice Recipe: Pink lady apple with cucumber and celery
We all know the classic Mean Green juice.
Documentaries, articles, videos, even in the news.
They all talk and praise the benefit of this iconic juice.
Rooted on its prototypal style, this recipe variation replaces the kale for spinach and adds parsley for a peppery twist. Fun to drink, easy to make and with all the benefits already famous in this essential juice.
This classic Mean Green juice replaces Granny Smith with Pink Lady apples. Spinach instead of kale, and then an interesting twist: parsley to infuse the original with a more peppery taste.
The beautiful Mean Green color remains. But the flavor is now more interesting, sophisticated and evolved, retaining the same texture as the original.
Drink in the morning, fresh from the juicer.
Your notes for: Pink lady apple with cucumber and celery
Reviews for: Pink lady apple with cucumber and celery
very Yummy
I tried juicing strawberries before or in smoothies and I have to say this is my new favorite. So smooth and tasty and healthy!
Not bad!!!.
I enjoyed making this recipe. This site makes it so easy and don’t have to calculate bigger servings anymore. 5 stars.
ORganic
I have done Mean green many times so I wanted to try this recipe. It was so easy! I love the juice. The flavor the texture is good! Great for a light breakfast or at night. It is sweeter than the regular mean grean but its good though.
This really works
Just found this web site and have to say, i like it! It was right spot on with the amounts and the amount of juice I got. The flavor was very good to. I am going to try a bigger size next time.
Apple
Pink LadyWith a well balanced sweetness and firmer consistency, Pink Lady are the best apples for fruity juices.
Cucumber
The most prolific ingredient in terms of juicing yield, this gherkin is a perfect base for most juices.
Spinach
This leafy green juices into a fresh, mild dark green fluid that goes well with earthy recipes or tropical juices.
Celery
An staple for juicing, this ingredient provides excellent yield, neutral flavor and simple juicing without sacrificing nutrition.
Ginger
RootIn the right amount, this ingredient balances bitterness or sweetness perfectly in any juice recipe.
Steps to optimize juice yield
Apple
Core and cut into wedges.
Cucumber and celery
Wash and cut into sticks.
Spinach & parsley
Wash. Do not remove stems.
Lime and ginger
Peel lime and cut into wedges, or squeeze into juice. Remove dark spots on ginger, do not peel.
Juice
Start with half the apple, then add cucumber along with spinach. Add celery along with parsley. Add ginger. Finish with the rest of the apple, rest of the cucumber and the rest of the celery. Squeeze lime juice.